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Sacred Heart Fat Burning Veggie Soup

by Adele Maria on June 18, 2010

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Ingredients

6 lg green onions; chopped
2 green peppers; chopped
2 lg cans tomatoes; include juice
1 plus 2 tomato cans full of
-cold water
2 cloves garlic; finely
-chopped
1 lg head cabbage; chopped
2 cubes Vegetarian -bouillon; dissolved in hot
2 summer or winter squash;
-chopped
2 zucchini; chopped
2 c sliced carrots
2 c sliced mushrooms
2 c diced celery
4 tb fresh chopped parsley

Instructions

Season with salt, pepper, etc., if desired. Cut up all the ingredients,
boil rapidly for 10 minutes, then simmer until tender.

Eat this every day or whenever you are hungry. Eat as much as you desire, it will not add calories, the more you eat the more you lose. Don’t eat this exclusively, you’ll malnourish yourself.

It will clean out the impurities in your system and give you energy. You
will have a feeling of well-being. After a few days you will feel lighter
and feel an abundance of energy. The secret is that you burn more caloriesthan you take. This diet was originally taken from the Sacred HeartMemorial Hospital in North Carolina, and is used for the overweight heartpatients that need to drop weight fast. You will feel the energy from the cleansing of the system and the weight loss.

Recipe by: Sacred Heart Memorial Hospital

Enjoy for health!

SOURCE:
*♥†♥*Garden of Vegan*♥†♥ *

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